Gestational diabetes is a type of diabetes that develops during pregnancy. It is characterized by high blood sugar levels that can pose risks to both the mother and the baby. Gestational diabetes usually occurs around the 24th week of pregnancy when the body is not able to produce enough insulin to meet the extra demands of pregnancy.
This condition can lead to complications such as macrosomia (larger than average size baby), preterm birth, preeclampsia, and an increased risk of the mother developing type 2 diabetes later in life. It is important to monitor and manage gestational diabetes through diet, exercise, and possibly insulin therapy to keep blood sugar levels under control and reduce the risk of complications for both the mother and baby. Gestational diabetes typically resolves after giving birth, but it increases the risk of developing diabetes in the future. Regular follow-up with healthcare providers is important for monitoring blood sugar levels and managing any potential long-term effects.